What is the name of the bakery? A complete list of nice bakery names

What's a good name for the bakery? If you plan to open a bakery, in addition to choosing a good location and having good bread-making skills, you also have to come up with a nice bakery name. Next, let’s take a look at the complete list of bakery names.

What's the name of the bakery?

Naming Tips

1. Increase people’s appetite by associating it with words related to the ingredients used in making bread, for example: Miss Matcha Bakery, Creamy Boy, Cheese Sweetheart, etc.

2. Naming the bakery after the owner’s name or nickname will make it more recognizable and very friendly, for example: Miss Zhao’s Bakery, Zhang Sanfeng Bakery, etc.

3. Naming the bakery after the regional characteristics of the products will give people a high-end and upscale feeling. For example, if it is Japanese bread, you can call it Yamazaki bread, Sanji bread, etc.; if it is mainly French bread, you can call it French temptation, Kiss macaron, etc.

4. Naming the bakery with homophones of words related to bakery products can not only tell you intuitively what you are selling, but also give people the first impression that it is novel and creative, such as Wheat Garden, Cheese Sweetheart, Dreamy Cheese Flavor, etc.